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Slices of Deer in Merlot Sauce

Slices of Deer in Merlot Sauce

(8)

Tender slices of deer's leg in a creamy, french Merlot sauce. Spicy flavour. For 1-2 servings. We recommen... > Mehr lesen

14.50€ *
Content: 400 Gramm (36.25€ * / 1000 Gramm)

Prices incl. VAT plus shipping costs

Ready to ship today,
Delivery time appr. 1-5 days

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  • Zarte Hirschscheiben aus der Keule
  • In cremiger, französischer Merlotsauce
  • Wir empfehlen dazu: Spätzle, Rotkohl & Birne
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Description Nutrition facts and product details Evaluations 8
Description
Tender slices of deer's leg in a creamy, french Merlot sauce. Spicy flavour. For 1-2 servings.... more
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Product information "Slices of Deer in Merlot Sauce"

Tender slices of deer's leg in a creamy, french Merlot sauce. Spicy flavour. For 1-2 servings. We recommend serving with noodles, red cabbage and pear with cranberries. Ready to serve. 180g meat.

Nutrition facts and product details
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Nutrition facts
Pro 100g
calorific value kj 472 kj
calorific value kcal 112 kcal
fat 3,6g
    includes saturated fatty acids 1,4g
carbohydrates 5,5g
    includes sugar 4,3g
protein 15,6g
Salt 0,4g
Allergens

lactose, milkprotein, celery, mustard, soy, sulphites

Ingredients

Deer meat 75%, water, sauce base (modified corn starch, maltodextrine, flavour, vegetable oils, yeast extract, thickener: guar flour), clear meat broth, spices (contain mustard, soy, wheat flour, cream, celery, coriander and egg), beetroot juice, salt, fresh herbs, tomato paste, red wine (contains sulfites), sugar and beef extract. Sauce is produced of deer and vension bones.
Dieses Produkt enthält Sulfite.

Hersteller

Schuler Wildspezialitäten, Zum Röderwald 44, 66687 Wadern, Deutschland

Evaluations 8
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Customer evaluation for "Slices of Deer in Merlot Sauce"
From: On: 6 Jan 2018

Zu Anfang waren wir skept...

Zu Anfang waren wir skeptisch, da in der Dose ;-),
aber ausgezeichnet und qualitativ sehr hochwertiges Fleisch in einer perfekt abgeschmeckten Sauce.
Jederzeit wieder.

From: On: 4 Jun 2017

Genau wie das Ragout toll...

Genau wie das Ragout toll abgeschmeckt. Kanm man selbst nicht viel besser machen. Fleisch sehr zahrt.

From: On: 6 May 2016

Schmeckt wirklich klasse!

From: On: 22 Oct 2015

From: On: 22 Apr 2015

gut, nur fleisch etwas hart

From: On: 20 Jan 2015

From: On: 27 Mar 2014

Schmeckt phantastisch

From: On: 30 Jan 2014

Spitzenerzeugnis!

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