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Slices of Deer in Merlot Sauce

Tender slices of deer's leg in a creamy, french Merlot sauce. Spicy flavour. For 1-2 servings. We recommen... > Mehr lesen

15.95€ *
Content: 400 g (39.88€ * / 1000 g)

Prices incl. VAT plus shipping costs

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Tender slices of deer's leg in a creamy, french Merlot sauce. Spicy flavour. For 1-2 servings.... more
Product information "Slices of Deer in Merlot Sauce"

Tender slices of deer's leg in a creamy, french Merlot sauce. Spicy flavour. For 1-2 servings. We recommend serving with noodles, red cabbage and pear with cranberries. Ready to serve. 180g meat.

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Nutrition facts
Pro 100g
calorific value kj 472 kj
calorific value kcal 112 kcal
fat 3,6g
    includes saturated fatty acids 1,4g
carbohydrates 4,3g
    includes sugar 4g
protein 15,6g
Salt 0,4g
Allergens

gluten, lactose, milkprotein, celery, mustard, soy, sulphites

Ingredients

Deer meat 75%, water, sauce base (modified corn starch, maltodextrine, flavour, vegetable oils, yeast extract, thickener: guar flour), clear meat broth, spices (contain mustard, soy, wheat flour, cream, celery, coriander and egg), beetroot juice, salt, fresh herbs, tomato paste, red wine (contains sulfites), sugar and beef extract. Sauce is produced of deer and vension bones.
Dieses Produkt enthält Sulfite.

Manufacturer

Schuler Wildspezialitäten, Zum Röderwald 44, 66687 Wadern, Deutschland

Hersteller

Schuler Wildspezialitäten, Zum Röderwald 44, 66687 Wadern, Deutschland

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Customer evaluation for "Slices of Deer in Merlot Sauce"
24 Nov 2018

Herzhaft lecker....

Herzhaft lecker.

6 Jan 2018

Zu Anfang waren wir skept...

Zu Anfang waren wir skeptisch, da in der Dose ;-),
aber ausgezeichnet und qualitativ sehr hochwertiges Fleisch in einer perfekt abgeschmeckten Sauce.
Jederzeit wieder.

4 Jun 2017

Genau wie das Ragout toll...

Genau wie das Ragout toll abgeschmeckt. Kanm man selbst nicht viel besser machen. Fleisch sehr zahrt.

6 May 2016

Schmeckt wirklich klasse!

22 Oct 2015

22 Apr 2015

gut, nur fleisch etwas hart

20 Jan 2015

27 Mar 2014

Schmeckt phantastisch

30 Jan 2014

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