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Apple Bread Dumplings

Ready-to-serve sweet bread dumplings, refined with apple and cinnamon. Its aromatically spicy apple & cinn... > Mehr lesen

5.95€ *
Content: 350 g (17.00€ * / 1000 g)

Prices incl. VAT plus shipping costs

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Ready-to-serve sweet bread dumplings, refined with apple and cinnamon. Its aromatically spicy... more
Product information "Apple Bread Dumplings"

Ready-to-serve sweet bread dumplings, refined with apple and cinnamon. Its aromatically spicy apple & cinnamon flavour makes it a perfect dessert for the colder time of year. Particularly delicious when dusted with icing sugar and enjoyed with vanilla sauce or a scoop of ice cream. Thanks to being preserved in the jar, the dumplings can be kept for a long time, are prepared in a jiffy and are suitable for any occasion. Different preparation methods: Tip all the dumplings out of the jar, cut into slices and fry in fat, grill or cover and heat in the microwave. One jar yields 2-3 servings. Store at max. 23°C, protected from light, in a dry place. After opening, keep in the refrigerator and consume quickly.

Nährwerte und Produktdetails anzeigen more
Nutrition facts
Pro 100g
calorific value kj 664 kj
calorific value kcal 157 kcal
fat 1,9g
    includes saturated fatty acids 0,2g
carbohydrates 31,9g
    includes sugar 11,2g
protein 3g
Salt 0,43g
Allergens

peanut, gluten, hazelnut, almond, nuts, sesame, soy

Ingredients

29% dumpling dough mix (wheat flour, water, durum wheat semolina, extra virgin olive oil, wheat malt flour, wheat gluten, rye flour, salt), water, 25% apple pieces, sugar, rapeseed oil, 0.1% cinnamon, cardamom May contain traces of nuts, sesame seeds, lupins and soy.

Manufacturer

Kultimativ GmbH, Blarerstraße 56, 78462 Konstanz, Deutschland

Hersteller

Kultimativ GmbH, Blarerstraße 56, 78462 Konstanz, Deutschland

Köstlich als Nachtisch für die kalten Tage more
Über Kultimativ GmbH

Knödelkult – Knödel aus „gerettetem Brot“

Knödelkult ist eine junge Konstanzer Manufaktur, die köstliche servierfertige Semmelknödel aus „gerettetem Brot“ im Glas herstellt. Das für die Knödel verwendete Brot stammt von regionalen, handwerk­lichen Bäckereien, das nicht verkauft werden konnte – so möchte Knödelkult ein Zeichen gegen Verschwendung setzen.
Durch das Einwecken im Glas sind die Knödel lange haltbar, blitzschnell zubereitet und für jeden Anlass geeignet.
Die Zubereitungsvarianten sind: Den Knödel ganz aus dem Glas stürzen, in Scheiben schneiden und in Fett anbraten, grillen oder abgedeckt in der Mikrowelle erhitzen. Ein Glas ergibt 2-3 Portionen.

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Customer evaluation for "Apple Bread Dumplings"
4 Mar 2019

mit Eis,Vanillesoße oder...

mit Eis,Vanillesoße oder Kompott quasi eine komplette Mahlzeit, wird bei uns gern gegessen

25 Jan 2019

mit Apfelkompott und Vani...

mit Apfelkompott und Vanillesoße was für die ganze Familie

28 Sep 2018

Leicht angebraten ein Gen...

Leicht angebraten ein Genuss

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