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Products from EICHELSCHWEIN

EICHELSCHWEIN

By the natural feed, for example acorns, herbs, roots, leaves and so on, an unique savory, crispy and dark meat is produced. This is due to a number of different factors: The animals live in the forest and this ensures happy and healthy pigs. The animals are fed only with natural feeds, which occur in the oak forest. Each of the pigs has significantly more than 1.000 m² of forest pasture available. From this unique attitude in Germany, the meat quality is unparalleled: the core is bite, juicy on the tongue and nutty in the taste.

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Apple Calvados Paté
Apple Calvados Paté
Finest liver pate of the extra flavourful meat of the acorn pig with an addition of apples and Calvados.
Content 200 Gramm (3.48€ / 100 Gramm)
6.95€ *
Air dried ham, whole piece
Air dried ham, whole piece
Due to the special feeding the meat quality is excellent and the taste is intensive and juicy. Gourmets love this ham as it is produced only in small amounts.
Content 300 Gramm (66.50€ / 1000 Gramm)
19.95€ *
Truffle paté
Truffle paté
This exclusive liver paté made of acorn pork has a fine addition of black truffle. Enjoy it with a fresh slice of dark bread. This incomparable meat quality gives you a melting-in-the-mouth-feeling and is juicy and nutty.
Content 200 Gramm (3.48€ / 100 Gramm)
6.95€ *
Chanterelle paté
Chanterelle paté
The wonderful pate from the acorn pig is refined with aromatic chanterelles.
Content 200 Gramm (3.45€ / 100 Gramm)
6.90€ *
Home made liver sausage from Franken
Home made liver sausage from Franken
A traditional and hearty liver sausage made of the meat of the acorn pig, refined with fine herbs. Enjoy this exclusive liver sausage with dark bread.
Content 200 Gramm (3.25€ / 100 Gramm)
6.50€ *
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